Submission #274
Kynsi Winery- Tasting Room Greeter
- Part Time
- Seasonal P/T
2212 Corbett Canyon RD, 93420
07/2024
07/15/2024
Kynsi Winery
2212 Corbett Canyon RD
Arroyo Grande
CA
93420
kynsi.com
ABOUT US
Kynsi Winery is a family run operation focused on producing distinguished wines in limited production. Pinot Noir, Pinot Blanc, Chardonnay, Syrah, and unique red blends are carefully sourced from highly regarded cool climate vineyards along with Pinot Noir from their Estate Stone Corral Vineyard in the Edna Valley.
JOB DESCRIPTION
Kynsi Winery is seeking a dynamic and professional Tasting Room Host to be part of our wonderful team. A Tasting Room Host is responsible for greeting guests at the host stand, reservation check-in and seating, and taking over-the-phone reservations.
We are a small, family winery looking for someone to offer a warm welcome, share our personal story, and provide a memorable experience for every guest who walks through the door. This is a great entry position for someone looking to gain experience in hospitality and the wine industry. This is not a server or managerial role.
PRIMARY RESPONSIBILITIES
Welcoming Guests: Greet visitors warmly upon arrival.
Registering Guests: Check guests in for their tastings, provide menus, and handle any necessary paperwork or digital entry.
Making Reservations: Manage reservations for tastings, and events, both in person and over the phone or email.
Answering Phones and Returning Calls and Emails: Manage incoming calls, return voicemails, and respond to emails promptly and professionally.
Answering Questions: Respond to guest inquiries regarding wines, the winemaking process, and the vineyard.
Providing Information: Offer information about the winery, its history, the wines available, and the overall visitor experience.
Providing Recommendations: Suggest local restaurants, popular attractions, and additional activities available in the area.
Processing Transactions: Handle sales transactions for tastings, wine purchases, and merchandise when a server is not available.
Maintaining Cleanliness: Ensure the reception area, tasting room, bathrooms, and other visitor spaces are clean and well-organized, bussing tables as needed.
Stocking Supplies: Keep track of and replenish brochures, wine lists, merchandise, and other materials needed for guests.
REQUIREMENTS
Applicant must be at least 20 years old.
Host experience is preferred; basic wine knowledge is a plus.
Has a passion for wine and can deliver personable, knowledgeable, and professional service; has a good understanding of the winery's offerings and the winemaking process.
Enthusiastic with excellent communication skills; always maintains a positive and friendly demeanor and can communicate clearly and effectively with guests and staff.
Able to multitask in a fast-paced environment, including answering phone calls and managing guest arrivals.
A team player who helps keep the tasting room and other areas clean and stocked.
Able to lift at least 40 lbs. and stand for long periods (6-8 hours)
This is a part-time, weekends required (Saturday & Sunday) position.
· Flexibility to work most holidays and future occasional events.
We are closed on Thanksgiving, Christmas Eve, Christmas Day, New Year's Day, and Easter.
COMPENSATION
Starting at $16 + Tip out (Tips may add $5+/hr. on average)
Please submit a cover letter introducing yourself, along with your resume and current references to our Indeed listing
Kynsi Winery is a family run operation focused on producing distinguished wines in limited production. Pinot Noir, Pinot Blanc, Chardonnay, Syrah, and unique red blends are carefully sourced from highly regarded cool climate vineyards along with Pinot Noir from their Estate Stone Corral Vineyard in the Edna Valley.
JOB DESCRIPTION
Kynsi Winery is seeking a dynamic and professional Tasting Room Host to be part of our wonderful team. A Tasting Room Host is responsible for greeting guests at the host stand, reservation check-in and seating, and taking over-the-phone reservations.
We are a small, family winery looking for someone to offer a warm welcome, share our personal story, and provide a memorable experience for every guest who walks through the door. This is a great entry position for someone looking to gain experience in hospitality and the wine industry. This is not a server or managerial role.
PRIMARY RESPONSIBILITIES
Welcoming Guests: Greet visitors warmly upon arrival.
Registering Guests: Check guests in for their tastings, provide menus, and handle any necessary paperwork or digital entry.
Making Reservations: Manage reservations for tastings, and events, both in person and over the phone or email.
Answering Phones and Returning Calls and Emails: Manage incoming calls, return voicemails, and respond to emails promptly and professionally.
Answering Questions: Respond to guest inquiries regarding wines, the winemaking process, and the vineyard.
Providing Information: Offer information about the winery, its history, the wines available, and the overall visitor experience.
Providing Recommendations: Suggest local restaurants, popular attractions, and additional activities available in the area.
Processing Transactions: Handle sales transactions for tastings, wine purchases, and merchandise when a server is not available.
Maintaining Cleanliness: Ensure the reception area, tasting room, bathrooms, and other visitor spaces are clean and well-organized, bussing tables as needed.
Stocking Supplies: Keep track of and replenish brochures, wine lists, merchandise, and other materials needed for guests.
REQUIREMENTS
Applicant must be at least 20 years old.
Host experience is preferred; basic wine knowledge is a plus.
Has a passion for wine and can deliver personable, knowledgeable, and professional service; has a good understanding of the winery's offerings and the winemaking process.
Enthusiastic with excellent communication skills; always maintains a positive and friendly demeanor and can communicate clearly and effectively with guests and staff.
Able to multitask in a fast-paced environment, including answering phone calls and managing guest arrivals.
A team player who helps keep the tasting room and other areas clean and stocked.
Able to lift at least 40 lbs. and stand for long periods (6-8 hours)
This is a part-time, weekends required (Saturday & Sunday) position.
· Flexibility to work most holidays and future occasional events.
We are closed on Thanksgiving, Christmas Eve, Christmas Day, New Year's Day, and Easter.
COMPENSATION
Starting at $16 + Tip out (Tips may add $5+/hr. on average)
Please submit a cover letter introducing yourself, along with your resume and current references to our Indeed listing
https://www.indeed.com/job/tasting-room-greeter-a80130b1dc8c9591?_gl=1*uznq11*_gcl_au*MTU1MjAyMzAzLjE3MTUxMjI2ODc.*_ga*NjIwMDk3O
Nicolai Hoffman
wineclub@kynsi.com
8055448461 EXT 2
