Agribusiness Department

College of Agriculture, Food & Environmental Sciences

Curriculum

The BS program in Agricultural Business emphasizes management preparation for careers in agribusiness as part of the world's food system. The food system encompasses all the direct functions such as inputs to producers, production, processing, distribution, and marketing. Emphasis is placed on the support functions such as finance, domestic policy, and international policy. The curriculum is based on a solid background in production agriculture.

Catalog Information

Tentative Course Offerings

(TBD)

Undergraduate Curriculum Sheets

Graduate Curriculum - The Agribusiness graduate program has been suspended for the 2015-16 academic year.

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